Business Directory

Olivia is the owner, operator and founder of Knead.  She makes all the pizza dough daily.  It’s a simple and secret recipe that she developed with no extra additives or preservatives to worry about.  The crust is neither extra thin nor extra thick and because each pizza is handmade, it's absolutely never ever perfectly round!  She also offers her pizzas ready to bake for those customers who want to cook it themselves.